{"id":48162,"date":"2020-11-23T08:31:00","date_gmt":"2020-11-23T07:31:00","guid":{"rendered":"https:\/\/finalcall.demowebprojects.com\/no\/?p=48162"},"modified":"2020-11-23T08:37:35","modified_gmt":"2020-11-23T07:37:35","slug":"singapore-airlines-med-nytt-matkonsept-ombord","status":"publish","type":"post","link":"https:\/\/finalcall.demowebprojects.com\/no\/2020\/11\/23\/singapore-airlines-med-nytt-matkonsept-ombord\/","title":{"rendered":"Singapore Airlines med nytt matkonsept ombord"},"content":{"rendered":"

Singapore Airlines og deres datterselskap Silk Air vil tilby et st\u00f8rre utvalg av hovedretter p\u00e5 flyreiser under 3,5 time. Fra 1. desember 2020 vil de tilby flere lokale Singapore-retter og internasjonale favoritter p\u00e5 disse rutene som en del av deres nye Economy Class m\u00e5ltids-konsept.<\/strong><\/p>\n

Mer enn 40 nye retter vil bli tilgjengelig p\u00e5 rotasjon p\u00e5 de forskjellige flyrutene. Herunder favoritter fra Singapore som congee, laksa og gravy rich mee siam som tidligere ikke har v\u00e6rt servert i Economy Class.<\/p>\n

\"\"
Foto: Singapore Airlines<\/figcaption><\/figure>\n

Passasjerer vil n\u00e5 kunne nyte disse m\u00e5ltidene etter at selskapet har erstattet de tidligere plast boksene maten frem til n\u00e5 har v\u00e6rt servert i, til en ny type forpakning som til forveksling kan ligne p\u00e5 kuben vi kjenner fra SAS Plus. Boksen er helt tett og kan inneholde like mye mat som forgjengeren, men er dypere og mer sikker. Den kan fint holde p\u00e5 b\u00e5de sauser og supper. Den er ogs\u00e5 trygg \u00e5 ha i ovn, slik at maten kan varmes i forpakningen.<\/p>\n

\"\"Samarbeid mellom flyselskapet og catering firmaet<\/strong><\/h5>\n

Det nye m\u00e5ltidskonseptet er utviklet i et samarbeid mellom Singapore Airlines og SATS, selskapets Singapore-baserte catering firma. Etter \u00e5 ha studert ulike muligheter og forbedringsomr\u00e5der, og brukt flere m\u00e5neder p\u00e5 utviklingen, har de n\u00e5 utviklet en boks som b\u00e5de er fleksibel og milj\u00f8vennlig. Den skal ogs\u00e5 fremheve smaken bedre samt gi bedre variasjon og \u00f8ke kvaliteten p\u00e5 m\u00e5ltidet.<\/p>\n

Dette vil ogs\u00e5 redusere mengden av engangas-plast, inkludert kopper og plastposer for bestikk p\u00e5 brettene med 80% i vekt. Det som er til overs p\u00e5 brettene etter serveringen vil bli tatt med tilbake til Singapore hvor det sendes tilbake til SATS hvor en eco-digester konverterer restene til pellets som kan brukes som refuse-derived drivstoff, en energikilde\u00a0 som kan erstatte fosilt brennstoff og kull. Prosessen hos SATS vil redusere avfallet med 60%.<\/p>\n

\"\"\"\"\"\"<\/p>\n

F\u00f8lg ogs\u00e5 FinalCall.travel p\u00e5 Facebook for s\u00e5 g\u00e5r du ikke glipp av de viktigste nyhetene!<\/a><\/strong><\/em><\/p>\n

Husk at du kan bli medlem av v\u00e5r lukkede Facebook-gruppe for alle som reiser mer enn gjennomsnittet. For \u00e5 bli medlem er det et krav at du reiser ofte og at du svarer p\u00e5 de tre sp\u00f8rsm\u00e5lene vi stiller deg ved innmelding. Meld deg inn i Frequent Traveler Norge her.<\/a><\/strong><\/em><\/p>\n","protected":false},"excerpt":{"rendered":"

Singapore Airlines og deres datterselskap Silk Air vil tilby et st\u00f8rre utvalg av hovedretter p\u00e5 flyreiser under 3,5 time. Fra 1. desember 2020 vil de tilby flere lokale Singapore-retter og internasjonale favoritter p\u00e5 disse rutene som en del av deres nye Economy Class m\u00e5ltids-konsept. Mer enn 40 nye retter vil bli tilgjengelig p\u00e5 rotasjon p\u00e5 …<\/p>\n","protected":false},"author":2,"featured_media":48169,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2,17],"tags":[168,224,1188,4429,4431,4326,622],"class_list":["post-48162","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-featured","category-flyselskaper","tag-catering","tag-economy-class","tag-flymat","tag-maltidskonsept","tag-sats","tag-silk-air","tag-singapore-airlines"],"yoast_head":"\nSingapore Airlines med nytt matkonsept ombord - FinalCall.travel Norge<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/finalcall.demowebprojects.com\/no\/2020\/11\/23\/singapore-airlines-med-nytt-matkonsept-ombord\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Singapore Airlines med nytt matkonsept ombord - FinalCall.travel Norge\" \/>\n<meta property=\"og:description\" content=\"Singapore Airlines og deres datterselskap Silk Air vil tilby et st\u00f8rre utvalg av hovedretter p\u00e5 flyreiser under 3,5 time. 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